Siam Duck

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48. CURRY DUCK

$18.95

Boneless duck breast with mixed vegetables sautéed in red curry paste and cream of coconut

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49. PED GRATIUM PRIG TAI

$18.95

Boneless duck breast with mixed vegetables sautéed in fresh garlic sauce

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50. PED TOD GROB

$18.95

Half of the duck marinated in Thai herbs and spices deep fried and served with Thai sauce

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51. PED PAD PED

$18.95

Sliced tender boneless duck breast stir-fried with mixed vegetables in a Thai chili sauce

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52. PED PAD KHING

$18.95

Sliced tender boneless duck breast stir-fried with ginger, black mushrooms, mixed vegetables and Thai spices in a Thai sauce

ALL DINNER SERVED WITH SOUP OF THE DAY (NO SUBSTITUTIONS)